How to fillet and pan-dress crappie, bluegills and other panfish

We call them panfish because they are small enough to fit in a pan—a frying pan, that is. Some of those panfish we love most in Arkansas include bluegills, crappie, redear sunfish, white bass, warmouths, rock bass, yellow bass and longear sunfish. None of these fish grows very big — a few pounds tops, usually only a few ounces. But as a group, they’re among the most popular, most commonly caught fishes in The Natural State.

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