Roadmap to Building Quality School Meals - Montana Team Nutrition
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Montana Team Nutrition defines quality school meals as fresh, nutritious meals that meet student and cultural preferences and include scratch cooked recipes made with local, regional, and USDA foods. The Roadmap to Quality School Meals can be used to identify strengths and areas of improvement in serving quality school meals. It can support food service directors in setting training and program goals related to serving more scratch cooked meals over time.
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