Catch & Cook: Florida Spiny Lobster Edition

$ 7.00

4.9 (537) In stock

One of the best parts of diving, whether you’re a scuba diver or freediver, is the fact that you can catch your own food while having fun. In Florida, the season for lobster starts on August 6th and runs through March 31st. That gives us a lot of time to catch lobster, stuff our freezers, and give plenty away to friends. At the beginning of the season, we will eat lobster any which way - the simpler the better. Grilled, sauteed, or fried up into nuggets. We wanted to give you a couple recipes to try for those days you’re looking to spice up your lobster life. Keep reading to add two new Florida spiny lobster recipes to your kitchen repertoire! Florida Spiny Lobster Pasta 30 minute home chefs unite! This is a very simple recipe that tastes too good
One of the best parts of diving, whether you’re a scuba diver or freediver, is the fact that you can catch your own food while