Jende Master Kuo G5 XL 9.8 inch Taiwan Tuna Big Fish Knife Cleaverwith 3 layered laminated sk5 high carbon stainless steel and RC 60

$ 174.00

5 (363) In stock

The Master Kuo G-5 XL Extra Large Fish Knife is designed for cutting the heads off of large fish, and for cutting the body into steaks. It is used by

Japanese High Carbon Core Steel with Stainless Steel Cladding RC Hardness 60-61 Extra Large Size - 250mm/10 cutting edge, Blade Height: 150mm / 5.9

Master Kuo G5 XL 9.8 inch Taiwan Tuna Big Fish Knife Cleaverwith 3 layered laminated sk5 high carbon stainless steel and RC 60

Jende Master Kuo G5 XL 9.8 inch Taiwan Tuna Big Fish Knife Cleaverwith 3 laye

Cuts through medium fish while remaining compact Stainless steel with High Carbon Japanese steel core RC 60-61 Hardness for a longer lasting edge

FN Big G4 Medium Fish Taiwan Tuna & Butchering chef Knife, Hand forged RC 60

The Master Kuo G-5 XL Extra Large Fish Knife is designed for cutting the heads off of large fish, and for cutting the body into steaks. It is used by

Jende Master Kuo G5 XL 9.8 inch Taiwan Tuna Big Fish Knife Cleaverwith 3 layered laminated sk5 high carbon stainless steel and RC 60

Jende Master Kuo FN Big G5 Large Taiwan Tuna long UAE

Master Kuo FN Big Taiwan Tuna Knives Big Fish Knife

HENWAFX 海鮮市場水生魚刀專業工具廚房刀鋒利的屠宰魚特殊刀肉刀切肉刀(鍛造) : 居家與廚房

Jende Master Kuo G5 XL 9.8 inch Taiwan Tuna Big Fish Palestine

סכיני דגים ימיים מקצועיים של Seafood Market סכין מטבח חד שוחט דגים סכין מיוחדת קוצץ בשר : לבית ולמטבח

Related products

Yanagiba, Hand-forged Sashimi Knife, Tuna & Large Fish Fillet Knife, San Mai, Japanese White Paper Steel Core, Wa Handle Brass Birch Maple

Knife Finishing, Japanese Deba Knives

Crimson Collection - Premium Japanese Kitchen Knife Set with Damascu – Senken Knives

Ulu Knife : What is it and why do you need one? – Dalstrong

CZQ Handmade Clip Steel Round Belly Kill Fish Knife Hotel Seafood